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[ºÐ¼®È­ÇнÇÇè] Measuring the amount of vitamin C in fruit drinks by using an redox titration (Iodometric titration) (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of vitamin C in fruit drinks by using an redox titration (Iodometric titration) (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of vitamin C in fruit drinks by using an redox titration (Iodometric titration) (¿¹ºñ£«°á°ú·¹Æ÷Æ®) / 1. ½ÇÇè¸ñÇ¥ 2. ½ÇÇèÀÌ·Ð 3. ½ÇÇè±â±¸ ¹× ½Ã¾à 4. ½ÇÇè¹æ¹ý 1)preparation 2)Ç¥ÁØ ¾ÆÀÌ¿Àµò ¿ë¾×ÀÇ Ç¥ÁØÈ­ 3)¿ªÀûÁ¤ 4)ÀûÁ¤ 5. ½ÇÇè°á°ú 6. °íÂû 7. °á·Ð 8. Âü°í¹®Çå / 1. ½ÇÇè¸ñÇ¥ ½ÇÇèÀÇ ¸ñÇ¥´Â °úÀÏ À½·á¿¡¼­ ºñŸ¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   8page   3,000 ¿ø
[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Iron (Fe2£«) in vitamin tablets by using a photometric analysis (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Iron (Fe2£«) in vitamin tablets by using a photometric analysis (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Iron (Fe2£«) in vitamin tablets by using a photometric analysis (¿¹ºñ£«°á°ú·¹Æ÷Æ®) / 1)¹ÌÁöÀÇ iron »ùÇà Áغñ 2)5°³ÀÇ Ç¥ÁØ iron ¿ë¾× Áغñ 3)ºÐ±¤ÇÐÀû ÃøÁ¤ 5. ½ÇÇè°á°ú / 1)¹ÌÁöÀÇ iron »ùÇà Áغñ 2)5°³ÀÇ Ç¥ÁØ iron ¿ë¾× Áغñ 3)ºÐ±¤ÇÐÀû ÃøÁ¤ 6. °íÂû 1. ½ÇÇè¸ñÇ¥ ÀÌ ½ÇÇèÀÇ ¸ñÇ¥´Â ºñŸ¹Î Á¤Á¦¿¡¼­ ö(II) ÀÌ¿Â(Fe2+)ÀÇ¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   9page   3,000 ¿ø
[ºÐ¼®È­ÇнÇÇè] Measuring the amount of chloride in tap waters by using a Fajans method and a potentiometric halide titration~

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of chloride in tap waters by using a Fajans method and a potentiometric halide titration~

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of chloride in tap waters by using a Fajans method and a potentiometric halide titration~ / 1)fajans method 2)ÀüÀ§Â÷ÀûÁ¤¹ý 5. ½ÇÇè°á°ú / 1)fajans method 2)potentiometric titration method 6. °íÂû 7. Âü°í¹®Çå 1. ½ÇÇè¸ñÇ¥ º» ½ÇÇèÀÇ ¸ñÇ¥´Â tap water¿¡ Æ÷ÇÔµÈ ¿°È­¹° ÀÌ¿Â(Cl-)ÀÇ ¾çÀ» Fajans ¹æ¹ý°ú potentiometric h¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   7page   3,000 ¿ø
[ºÐ¼®È­ÇнÇÇè] Measuring the amount of acetic acid in vinegar by using an acid-base neutralization titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of acetic acid in vinegar by using an acid-base neutralization titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of acetic acid in vinegar by using an acid-base neutralization titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®) / 1. ½ÇÇè¸ñÇ¥ 2. ½ÇÇèÀÌ·Ð 3. ½ÇÇè±â±¸ ¹× ½Ã¾à 4. ½ÇÇè¹æ¹ý 5. ½ÇÇè°á°ú 6. °íÂû 7. °á·Ð 8. Âü°í¹®Çå / 1. ½ÇÇè¸ñÇ¥ ½ÇÇè¸ñÇ¥´Â ½ÄÃÊ¿¡ Æ÷ÇÔµÈ ¾Æ¼¼Æ®»êÀÇ ³óµµ¸¦ Á¤È®ÇÏ°Ô ÃøÁ¤ÇÏ´Â °ÍÀÌ´Ù. ¾Æ¼¼Æ®»êÀº ½ÄÃÊÀÇ ÁÖ¼ººÐÀ¸·Î, ±× ³óµµ´Â ¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   5page   3,000 ¿ø
[ºÐ¼®È­ÇнÇÇè] Measuring the amount of caffeine and benzoic acid in soft drink by using spectrophotometric analysis of a~

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of caffeine and benzoic acid in soft drink by using spectrophotometric analysis of a~

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of caffeine and benzoic acid in soft drink by using spectrophotometric analysis of a~ / 1. ½ÇÇè¸ñÇ¥ 2. ½ÇÇèÀÌ·Ð 3. ½ÇÇè±â±¸ ¹× ½Ã¾à 4. ½ÇÇè¹æ¹ý 1)calibration standards 2)soft drink 3)unknowns 5. ½ÇÇè°á°ú 1)verifying beer`s law 2)unknowns 6. °íÂû 7. Âü°í¹®Çå / 1. ½ÇÇè¸ñÇ¥ ÀÌ ½ÇÇèÀÇ ¸ñÇ¥´Â ¼ÒÇÁÆ®µå¸µÅ©¿¡¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   8page   3,000 ¿ø
[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Ca2£« and Mg2£« in spring waters and tap waters by using an EDTA titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Ca2£« and Mg2£« in spring waters and tap waters by using an EDTA titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®)

[ºÐ¼®È­ÇнÇÇè] Measuring the amount of Ca2£« and Mg2£« in spring waters and tap waters by using an EDTA titration (¿¹ºñ£«°á°ú·¹Æ÷Æ®) / 1. ½ÇÇè¸ñÇ¥ 2. ½ÇÇèÀÌ·Ð 3. ½ÇÇè±â±¸ ¹× ½Ã¾à 4. ½ÇÇè¹æ¹ý 5. ½ÇÇè°á°ú 6. °íÂû 7. °á·Ð 8. Âü°í¹®Çå / 1. ½ÇÇè¸ñÇ¥ º» ½ÇÇèÀÇ ¸ñÇ¥´Â ÀÚ¿¬ÀûÀ¸·Î ¹ß»ýÇÏ´Â »ù¹°°ú ¼öµ¾¹°¿¡¼­ Ä®½· ÀÌ¿Â(Ca2+)°ú ¸¶±×³×½· ÀÌ¿Â(Mg2+)ÀÇ ³óµµ¸¦ Ãø¡¦
½ÇÇè°úÁ¦ > È­ÇÐ   6page   3,000 ¿ø




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